In vitro antioxidant and wound-healing activities of hydrolyzed collagen from defatted Asian sea bass skin as influenced by different enzyme types and hydrolysis processes - RSC Advances (RSC Publishing)
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Removing Cross-Linked Telopeptides Enhances the Production of Low-Molecular-Weight Collagen Peptides from Spent Hens | Journal of Agricultural and Food Chemistry
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Papain gel containing methylene blue for simultaneous caries removal and antimicrobial photoinactivation against Streptococcus mutans biofilms | Scientific Reports
Optimization of collagen extraction from chicken feet by papain hydrolysis and synthesis of chicken feet collagen based biopolymeric fibres - ScienceDirect
Effect of papain-based gel on type I collagen - spectroscopy applied for microstructural analysis | Scientific Reports
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